
LE BAJO SUPPERU CLUB VOL. 02: CRAFTED WITH TIME
In celebration of the triumph of our inaugural supper club, our friends are jetting off to Bali for an exclusive culinary odyssey within our space. Join us as Chef Eric Limadjaja from Crafted With Time and his talented team present a meticulously curated 7-course menu crafted exclusively for this occasion. Enhance your dining experience with a selection of wines expertly chosen by our sommelier, Steven Angelo from Le Bajo. PS: While reservations are recommended, walk-ins are warmly welcomed. Don’t miss out on this extraordinary gastronomic affair!
Wednesday, 29 November 2023
5 PM – LATE
IDR 550K++